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Gallery

A look around Hoeve Duras

Our restaurant, our dishes and cocktails, the terrace with the finest sunsets, our celebrations and a glimpse of the farmhouse of old.

Laid tables with small posies in front of the green plant wall and the illuminated ‘Hoeve Duras – Food & Drinks’ sign — The green wall in the dining room

The Hoeve Duras dining room: a palm, a sideboard with a candelabra, candles and a wine rack, and laid tables in front of the green plant wall — Candlelight in the dining room

Laid tables in the bright dining room, with flowers, candles, a green plant wall and the Hoeve Duras sign — The dining room, ready for our guests

A view into the dining room, with a large black-and-white photo of the farmhouse as it once was on the wall to the left — The farmhouse of old on our wall

An oval wooden table with a bouquet of flowers and a pale pink table runner, with the green wall and the Hoeve Duras sign in the background — A table with flowers in the dining room

The brick façade of Hoeve Duras with black timber beams and the sign, and a black bench between two flowerpots — The bench by the façade

Brick façade of Hoeve Duras with black timber beams, the ‘Hoeve Duras – Food & Drinks’ sign and parked Vespa scooters from the Vesparoute — The façade on the Herestraat

The farmhouse on the Herestraat at dusk, with the façade lit up, the sign, a bench and a small Christmas tree by the door — The farmhouse in the evening

Sunny gravel courtyard with a woven wattle fence, bicycles and a light-blue classic Porsche — The courtyard on a summer’s day

Bicycles and a red scooter in the gravel courtyard of Hoeve Duras, in front of a woven wattle fence, under a blue sky with white clouds — Cycling to the farmhouse

The dining room dressed for Christmas: laid tables, warm lighting, Christmas trees and the bar in the background — Christmas in the dining room

A Father Christmas figure and an illuminated birdhouse as decoration, with the warmly lit dining room behind — Cosy in winter

Two sea bass fillets on risotto with green herb oil, micro greens, a cherry tomato and two lemon wedges — Sea bass on risotto

A tall burger on a wooden board on a table in the dining room, with the illuminated Hoeve Duras sign in the background — The chef’s burger

Grilled meats on a wooden board: cut pieces of pink meat, cherry tomatoes on the vine and fresh herbs, with more golden-brown grilled meat out of focus in the foreground — Grilled meats

Bitterballen, each with a different garnish, on a wooden board, with the green wall of Hoeve Duras in the background — Our bitterballen

A bowl of nachos with melted cheese, sour cream, salsa, green chillies and micro greens on the kitchen pass, next to a service bell — Hoeve nachos

Top-down view of a grilled skewer of king prawns, pieces of fish and vegetables, with a lemon wedge and fresh herbs, on a plate against a dark background — Fish and king prawn skewer

Top-down view of a bowl of colourful tomatoes with a burrata, green leaves and balsamic — Burrata with tomatoes

A pot full of mussels with vegetables on the stove in the Hoeve Duras kitchen — Mussels on the stove

Three dessert plates on a dark table: a pastry with strawberries, cream and chocolate curls, a pastry with whipped cream and redcurrants, and two fruit tartlets — House desserts

A pastry dusted with icing sugar, with cream, strawberries, redcurrants, mint and chocolate curls on a swoosh of chocolate, against a dark background — Pastry with red berries

Two crème brûlées with redcurrants on saucers, on a dark place mat — Crème brûlée

A round tartlet topped with a scoop of ice cream, redcurrants, a raspberry, a blackberry, mint and chocolate curls, on a streak of chocolate sauce with crumble — Red berry tartlet

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